Friday, January 27, 2012

Fudgy Double Choc Brownies

These are very decadent, sticky, fudgy, chocolatey brownies. It's impossible to stop at one!

1 C butter
2 C sugar (omg! :p)
4 eggs
1 tsp salt
1 tsp vanilla
1 C cocoa powder
1/2 C flour
1 tsp baking powder
1/2 C choc chips and/or coarsely chopped walnuts (optional)

  1. Melt butter and sugar in good sized pot. When melted, remove from heat, stir in eggs, salt and vanilla till well combined.
  2. Add in the sifted together dry ingredients and mix well. Pour into a 9 x 9 inch pan. Sprinkle on walnuts or choc chips.
  3. Bake in 350 F (180 C) oven for 20 minutes or till toothpick comes out clean. 
  4. Enjoy!

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